Lawless Design Shoppe
Wild Bread: Sourdough Reinvented Cookbook
Wild Bread: Sourdough Reinvented Cookbook
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Wild Bread reimagines naturally fermented sourdough with an easy, approachable method that makes baking accessible for every home baker. Author MaryJane Butters shares her 1-minute, twice-daily technique using eight types of flour—from gluten-free brown rice to heirloom whole wheat—across 295 recipes and 475 photographs. A fresh take on sourdough baking that combines tradition with modern simplicity.
Details
Author: MaryJane Butters
Format: Hardcover
Pages: 224
Genre: Cooking / Bread & Grains
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